Our Kokum is a premium dried fruit known for its unique tartness and vibrant color. Widely used in Indian cuisine, especially in coastal dishes from Maharashtra and Goa, kokum adds a refreshing and tangy flavor to a variety of recipes. It is perfect for enhancing curries, dals, and seafood dishes, or for making refreshing kokum sharbat, a traditional cooling drink. Its distinct flavor profile can transform your dishes into a delightful culinary experience.
Kokum
₹90.00Price